Our Story

We started with a simple belief: grilling skewers at home should feel effortless — and taste exceptional.

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If you've ever tried making kebabs on a standard home grill, you already know the frustration. Your skewers sit too close to the flames, the food burns before it cooks through, and the food  end up glued to the grates — taking half your dinner with them when you try to turn them. It shouldn't be this hard.

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Chushi was built to change that.

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Founded by Meir (“Chu”) and Yishai (“Shi”), Chushi brings precision to backyard grilling. Inspired by the control of traditional professional skewer cooking, our stainless steel skewer frame sits right on your existing grill grates and holds your skewers perfectly elevated above the fire — giving you even, controlled heat and zero sticking. No modifications, no fuss. It takes seconds to set up and works on any grill, whether you're cooking over charcoal, pellets, or gas. And it works with any skewers too — wood, metal, narrow, or wide

We believe great meals are made at home, shared with family and friends. Chushi simply gives you the control to make them exceptional.

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Get your skewers ready, fire up the grill — we’ll handle the rest.